Brick Lane burger

Name: Brick Lane burger
Cook time: 50 min
Total time: 50 min
Cuisine: European, British
Ingredients: 2 red onions; 1 carrot; 200 g butternut squash; 100 g paneer cheese; 2 cloves of garlic; 5 cm piece of ginger; 2 fresh green chillies; 1 big bunch of fresh coriander (60g); 150 g gram flour; 2 teaspoons ground turmeric; 2 teaspoons ground cumin; 2 limes; olive oil; 100 ml natural yoghurt; 2 baby gem lettuce; 1 fresh red chilli (optional); 6 burger buns; 3 poppadoms; mango chutney

Instructions

Cook:50min

I’ve embraced the flavours of East London’s Brick Lane to create one of the best veggie burgers ever. My inspiration came from an onion bhaji, but I’ve taken it to another level with extra grated veg, paneer and chilli. You’re going to love it.

Updated at: Sat, 07 Sep 2024 06:55:48 GMT