By toasterovenlove.com
Spaghetti Squash Burrito Bowls
Instructions
Prep:20minCook:50min
A hearty vegetarian dinner for two of roasted spaghetti squash halves stuffed with a flavorful southwestern veggie and cheese filling.
Updated at: Wed, 09 Apr 2025 15:35:17 GMT
Nutrition balance score
Great
Glycemic Index
34
Low
Glycemic Load
18
Moderate
Nutrition per serving
Calories401.8 kcal (20%)
Total Fat16 g (23%)
Carbs53.2 g (20%)
Sugars15.9 g (18%)
Protein18.2 g (36%)
Sodium1060.8 mg (53%)
Fiber14 g (50%)
% Daily Values based on a 2,000 calorie diet
Ingredients
2 servings
1 teaspoonsolive oil
1zucchini
small, diced
0.5Bell Pepper
diced
0.25red onion
diced
½ teaspoondried oregano
¼ teaspoonground cumin
salt
black pepper
¾ cupBlack Beans
cooked, drained and rinsed if using canned
½ cupCorn Kernels
drained well if using canned
½ cupsalsa
2 ouncesCheese
shredded and divided
1Spaghetti Squash
small
½ teaspoonolive oil
Instructions
View on toasterovenlove.com
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