Masala French toast - easy vegan savoury French toast

Name: Masala French toast - easy vegan savoury French toast
Prep time: 10 min
Cook time: 5 min
Total time: 15 min
Cuisine: Indian
Ingredients: 4 slices of medium-thick white toast bread (use gluten-free bread for a gluten-free option); a block of silken tofu (300g); 2 tbsp gram flour (besan / chickpea flour); 1 tbsp plain flour (use gluten-free flour for a gluten-free option); 1/2 cup plant milk of choice (I used almond milk); 1/2 red onion, finely chopped; 1/2 tomato, finely chopped; fresh coriander, finely chopped; 1 garlic clove, crushed; 1 green chilli, finely chopped (I used green bird’s eye chilli – they’re very hot. Use green finger chilli if you want it less spicy); 3/4 tsp smoked paprika powder; 1/2 tsp cumin seeds; 1/2 tsp cumin powder; 2/3 tsp coriander powder; pinch of turmeric powder; 1/2 tsp Himalayan salt; 1/4 tsp ground black pepper; fresh coriander, chopped; red chilli flakes