Onion Bhaji

Name: Onion Bhaji
Prep time: 15 min
Cook time: 20 min
Total time: 35 min
Cuisine: Indian
Ingredients: 2 Onions (Thinly sliced); 150 g Chickpea Flour; 1 tsp Baking Powder; 1 tsp Cumin Seeds; 1/2 tsp Chilli Powder; 1/2 tsp Turmeric Powder; 1 tsp Garam Masala; 1 tsp Salt; Coriander (Chopped); Water (As needed); Oil (For frying)

Instructions

Prep:15minCook:20min

Dive into the irresistible world of Indian cuisine with our delectable Onion Bhaji recipe. Crispy on the outside, tender on the inside, these fried delights offer an explosion of flavours and textures, thanks to a medley of spices like cumin, garam masala, and red chilli powder.

Updated at: Thu, 21 Nov 2024 08:51:56 GMT