다진잣옥수수부침 만드는 법

Name: 다진잣옥수수부침 만드는 법
Cuisine: Asian, Korean
Ingredients: 잣(다진 잣) 3큰술; 옥수수(통조림) 80g; 밀가루 1컵; 찹쌀가루 3큰술; 우유 ½컵; 물(약간); 소금(약간); 올리브오일 2큰술

Updated at: Mon, 11 Nov 2024 16:32:01 GMT

Good

Glycemic Index

Moderate

Glycemic Load

High

Calories275.1 kcal (14%)

Total Fat12.5 g (18%)

Carbs35.8 g (14%)

Sugars1.5 g (2%)

Protein6 g (12%)

Sodium253.3 mg (13%)

Fiber1 g (4%)

% Daily Values based on a 2,000 calorie diet

4 servings

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