Cowboy Stew

Name: Cowboy Stew
Prep time: 15 min
Cook time: 1 h 30 min
Total time: 1 h 45 min
Cuisine: American
Ingredients: 4 slices bacon, (chopped); 2 (12-ounce) package kielbasa sausage, (cut into 1/2 inch slices); 1 1/2 pounds ground beef, (80/20); 1 medium onion, (diced); 3 cloves garlic, (minced); 3 tablespoons all-purpose flour; 1 1/2 teaspoons salt; 1/2 teaspoon black pepper; 1 teaspoon chili powder; 1 (14.5-ounce) can petite diced tomatoes, (with liquid); 2 (16-ounce) cans baked beans (sweeter) or ranch beans (more savory) (with liquid); 1 (7-ounce) can chopped green chilies, (with liquid); 1 (15-ounce) can sweet corn, (with liquid); 2 medium russet potatoes, (peeled and cut into 1/2 inch cubes); 1 cup water; 2 tablespoons parsley, (chopped)