Vegan Olive Garden Gnocchi Soup

Name: Vegan Olive Garden Gnocchi Soup
Prep time: 10 min
Cook time: 20 min
Total time: 30 min
Cuisine: American, Italian
Ingredients: 2 tbsp olive oil (or vegetable broth); 1 yellow onion (diced); 3 stalks celery (diced); 2 carrots (grated); 5 cloves garlic (minced); 1 tsp salt; ½ tsp black pepper; 2 tsp onion powder; 1 tbsp Italian seasoning; 3 tbsp nutritional yeast; ¼ tsp turmeric; ¼ cup all-purpose flour; 2½ cup vegetable broth; 2½ cup soy milk; 1 cup cashew cream (or vegan cream of choice ); 1 hadful spinach (chopped); 16 oz gnocchi; 1/2 lemon (squeezed)