Vegan Winter Lentil Stew

Cool carots longer

Delicious I did it in slow cooker really yummy .

Delicious 😋

Play around with the spices and amounts, tasting frequently while cooking. Would be tasty with meat but stands alone without it great! Did swap out the celery for a hearty squeeze of tomato paste tho

I like to adapt this recipe for whatever I have on hand. This time I skipped the celery and added a pound of frozen mixed veggies at the end instead of the fresh carrots and frozen peas. We are not vegan and so added ground turkey for additional protein and variety.

I had to simmer longer than 30 minutes for the lentils to cook fully. Very tasty and filling!

I used mushroom broth and it turned outgood.

Ok I made this dish for four people, I had to add extra half teaspoon thyme and rosemary and then in the end added 1×teaspoon of oregano, also an extra half tablespoon of light soya sauce plus half extra cup of peas, cooked for 10 mins less and every thing was still ok, we were all pleased and full having served all of the dish. Definitely will be cooking this again, JFW.

I don't understand how this flavour combination works but it really does - SO good! Used green lentils, swapped the celery out for extra carrot and peas, did a mix of sweet and white potatoes and doubled the herbs. Cooked for 40 mins. Yum! Definitely having this again.

Added extra rosemary and thyme.

I increased the spices based on someone else's suggestion, and it's sooo good! I also substituted cauliflower for potatoes, since I was feeling them. And I made it in an instant pot.

Flavor was perfect using recipe spices and Better Than Boullion Seasoned Vegetable Base for the broth. Great recipe!!!

This was really good! Definitely had the flavor a long cooked stew. I did add twice as much of the herbs. I did not mash the potatoes to make it thick. I like it with a little juice.

Used my pressure cooker and it’s an easy throw together meal!

A cheap and amazing soup to warm up my cold student dorm <3

A great winter warmer and a great foundation to get very experimental with other spices and grains. Croutons instead of bread was great!

Tasty and hearty. With lots of leftovers to freeze. Didn't need to add any salt, but did give it good grind of pepper.

Delicious. Added honey instead of sugar and some chilli flakes.

Definitely needs added spice but is still a go-to!

Warm and filling, perfect for the colder weather. Needed a touch more seasoning and also added a dash of vegan Worcestershire sauce. I will probably swop the peas out for something else next time I make it. We had it with some fresh crusty bread and it was empty bowls all round.

Amazing! You're probably thinking the flavor combo here is a bit strange? I sure did, but trust me here. You're going to want to make this!

Very tasty and easy to make. This one will be entering the rota.

Pretty good. Used green lentils instead of brown, because I had some lying around, and I was moved to throw in an unscripted bay leaf in the spice phase. Overall wasn’t super impressed with the flavour, but it’s really not bad. Think I’ll look out for a different spice combo to try with something like this.

I cooked too long so it ended up more stewy but I still enjoyed. Thanks for the recipe!

Edit: I made this soup again and replaced half the soy sauce with miso paste and it was really delicious!! Also great with a scoop of nutritional yeast. I used red lentils because that's what I had on hand, I halved the recipe except for the garlic and peas (I used 4 large cloves of garlic and a full cup of peas), I had to use a vegetable bullion cube instead of stock, and my grocery delivery person gave me something called "strong mustard" instead of dijon, but the recipe turned out great anyway! It was very satisfying, filling, and warming. Perfect for a chilly winter day and super easy clean up. Tasted even better the next day.

Was plenty salty and delicious.

Can be bland. I add extra mustard and (as we're not veggie) Worcestershire sauce. Extra salt a must either way. This is a go to, but with a lot of flavour adjustments.

Could use more flavor