Easy Quinoa Chili

Name: Easy Quinoa Chili
Prep time: 5 min
Cook time: 35 min
Total time: 40 min
Cuisine: TexMex
Ingredients: 1 tablespoon olive oil; 1 small red onion (roughly chopped); 1-4 ounce can diced green chilies (mild); 2 garlic cloves (minced); 2 teaspoons cumin; 1/2 teaspoon hot smoked paprika; 1/4 teaspoon chili powder; 1 teaspoon kosher salt; 1/2 teaspoon black pepper; 2 bell peppers (diced (red, yellow or orange)); 1-15 ounce can black beans (drained and rinsed); 1-15 ounce can kidney beans (drained and rinsed); 1-15 ounce can corn (drained and rinsed); 1-28 ounce can crushed fire-roasted tomatoes; 4 cups low sodium vegetable broth; 1 cup quinoa (rinsed); Cilantro (whole leaves and chopped for serving); Sliced scallions for serving

Instructions

Prep:5minCook:35min

This simple and wholesome one-pot vegetarian chili recipe is loaded with black beans, kidney beans, bell peppers, green chilies and blend of dried spices.

Updated at: Mon, 25 Nov 2024 07:28:01 GMT