By cookingclassy.com
Taco Soup Recipe
Instructions
Prep:10minCook:35min
This easy taco soup recipe is so hearty, filling and just the perfect comfort food. And the deliciously spiced, beefy flavor will have everyone craving more! Makes about 10 1/2 cups.
Updated at: Thu, 21 Nov 2024 12:25:29 GMT
Nutrition balance score
Great
Glycemic Index
36
Low
Glycemic Load
11
Moderate
Nutrition per serving
Calories333.7 kcal (17%)
Total Fat12 g (17%)
Carbs31 g (12%)
Sugars5.1 g (6%)
Protein26.7 g (53%)
Sodium1221.1 mg (61%)
Fiber7 g (25%)
% Daily Values based on a 2,000 calorie diet
Ingredients
7 servings
2 tspolive oil
1.25 lbslean ground beef
1yellow onion
medium, chopped
2 clovesgarlic
minced
1jalapeno
seeded and finely chopped, optional
2 x 14.5 ozdiced tomatoes with green chiles
cans
1 x 14 ozcan low-sodium beef broth
1 x 8 ozcan tomato sauce
1 Tbspchili powder
1 tspground cumin
¾ tspground paprika
¼ tspdried oregano
1.5 Tbspdry ranch dressing mix
salt
freshly ground black pepper
1 ½ cupsfrozen corn
1 x 14.5 ozcan black beans
drained and rinsed
1 x 14.5 ozpinto beans
can, can, drained and rinsed
Mexican blend cheese
Shredded, chopped green or red onions, diced avocados and corn tortilla strips/chips
Instructions
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Notes
26 liked
4 disliked
Delicious
Go-to
Easy
Spicy
Makes leftovers