By Allrecipes
Charred Red Cabbage and Carrot Salad
Instructions
Prep:15minCook:20min
This charred red cabbage and carrot salad, made by lightly charring vegetables under the broiler, is seasoned with garam masala, honey, and rice vinegar.
Updated at: Thu, 21 Nov 2024 08:51:57 GMT
Nutrition balance score
Great
Glycemic Index
39
Low
Glycemic Load
8
Low
Nutrition per serving
Calories164.3 kcal (8%)
Total Fat9.8 g (14%)
Carbs19.7 g (8%)
Sugars12.6 g (14%)
Protein2.6 g (5%)
Sodium514 mg (26%)
Fiber4.2 g (15%)
% Daily Values based on a 2,000 calorie diet
Ingredients
6 servings
2 tablespoonsvegetable oil
divided
2.5 poundsred cabbage
halved, cored, and cut into 1-inch slices
0.5red onion
thickly sliced
2carrots
large
1 teaspoonkosher salt
plus more to taste
1 teaspoongaram masala
or curry powder
¼ teaspooncayenne pepper
optional
1 tablespoonhoney
or to taste
¼ cupseasoned rice vinegar
2 tablespoonolive oil
¼ cupgreen onions
sliced
Instructions
View on Allrecipes
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