By instantpoteats.com
Instant Pot Carrot Soup With Lemongrass & Cilantro
Instructions
Prep:5minCook:15min
This quick and easy Instant Pot carrot soup is light, aromatic and super nutritious. It’s great for lunch or as a light dinner meal, and you can serve it as a lovely starter at a dinner party.
Updated at: Wed, 03 Jan 2024 19:21:27 GMT
Nutrition balance score
Unbalanced
Glycemic Index
48
Low
Glycemic Load
18
Moderate
Nutrition per serving
Calories332.2 kcal (17%)
Total Fat19.6 g (28%)
Carbs36.2 g (14%)
Sugars9 g (10%)
Protein7.3 g (15%)
Sodium935.1 mg (47%)
Fiber7.9 g (28%)
% Daily Values based on a 2,000 calorie diet
Ingredients
4 servings
0.5onion
large, sliced roughly
2lemongrass sticks
cut in halves, or 1 lemongrass
3carrots
large, roughly sliced in thick pieces
1sweet potato
large, peeled and roughly cut
1celery stick
large, roughly cut in 3-4 pieces
fresh cilantro
leaves and stems
2 clovesgarlic
large
1can of coconut milk
2 cupsvegetable
or chicken stock
0.5red chile
or green, diced roughly
2 tablespoonssoy sauce
or fish sauce
1 teaspoonsea salt
0.5juice of lime
Instructions
View on instantpoteats.com
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