One Pan Cheesy Smoked Sausage & Pasta Recipe

Better than I was expecting and really easy. No leftovers for our family of six, including four boys. Super yummy.

The only thing I did different, I added Stubb's Mesquite BBQ sauce. It was delicious! Whole family loved it!

Added red bell pepper and used beef broth instead of chicken, it was great!! If your not a fan of spicy food I would cut back on the red pepper flake a bit but all and all so simple and delicious!!

This was good, husband loved it. I went a little heavy on the pepper flakes by mistake but I just balanced with a little sugar to take out a little of the heat.

Nice recipe I left out the onions only because my boy doesn't like onions

I used pasta sauce instead of canned tomatoes and milk as another commenter suggested. I also added red bell pepper. Really any veggies could be added to this dish! Easy, quick, and delicious!

Had to make a few substitutes;used chipolata Sausages not smoked and half a jar of pasta bake sauce in place of the chopped tomatoes and milk, but it turned out really well. The pasta was perfectly cooked, the sauce was thick, and best of all, basically no washing up! Will definitely be going on my "make again" list.

So easy and versatile, we've worked this into our rotations. Most of the time I don't end up adding the chili flakes in.

I subbed sausage for Beyond Meat sausage. Was soo good!!

Good need to try it another time

needs less tomatoes though

My husband liked it, but I was not a fan. Too salty for me. I didn’t even add any salt to the recipe.