Panzanella Salad Recipe

Name: Panzanella Salad Recipe
Prep time: 15 min
Total time: 15 min
Cuisine: Italian
Ingredients: ¼ cup olive oil; 6 cups cubed Italian or French bread; 2 teaspoons salt; 1 teaspoon black pepper; 3 roma tomatoes (cut into quarters and sliced); 1 English cucumber (unpeeled, halved, and sliced); 1 yellow bell pepper (seeded and cut into 1-inch pieces); 1/2 red onion (thinly sliced); ¼ cup fresh basil (coarsely chopped); 1/2 cup olive oil; 3 tablespoons white wine vinegar; 1 teaspoon minced garlic; 1/2 teaspoon Dijon mustard; 1/2 teaspoon salt; 1/4 teaspoon freshly ground black pepper

Instructions

Prep:15min

Also known as Tuscan Bread Salad, this is a refreshing summer salad made with juicy tomatoes, crusty bread, and a simple vinaigrette. The dressing is light, tangy, and flavorful, complementing the juicy tomatoes and fresh vegetables in the salad. Enjoy this delicious and easy-to-make salad all summer long.

Updated at: Fri, 21 Aug 2026 00:32:11 GMT