Pumpkin Focaccia Recipe

Name: Pumpkin Focaccia Recipe
Prep time: 45 min
Cook time: 25 min
Total time: 1 h 10 min
Cuisine: European, Italian, Mediterranean
Ingredients: 1 lb pumpkin (around 1/2 a medium pumpkin - choose a sweet pumpkin variety for this recipe); 5 tbsp olive oil; 5 cups flour; 2 tbsp yeast; 1 tsp salt (plus more for garnishing); 2 cups water; 2 tbsp maple syrup; 1/2 large yellow bell pepper (sliced); 1/2 large red bell pepper (sliced); 1 large red onion (sliced); 1/2 cup mushrooms (sliced); 1/2 cup zucchini (sliced); fresh chives (small bunch); 1 tbsp dried thyme

Instructions

Prep:45minCook:25min

This vegan pumpkin focaccia is the perfect homemade bread for Fall! It’s crunchy on the outside, soft on the inside, and packed with sweet and savory pumpkin flavor.

Updated at: Thu, 21 Nov 2024 19:25:41 GMT