Spicy Aloo Naan Recipe

Name: Spicy Aloo Naan Recipe
Prep time: 1 h 10 min
Cook time: 10 min
Total time: 1 h 20 min
Cuisine: Asian, Indian
Ingredients: 2 cups All Purpose Flour (Maida); 2 teaspoons Active dry yeast; 1/4 cup Curd (Dahi / Yogurt); 2 teaspoon Sugar; 2 teaspoons Oil; Salt to taste; 3 Potatoes (Aloo) boiled and mashed; 1 Onion finely chopped; 2 Green Chillies finely chopped; 1/2 teaspoon Turmeric powder (Haldi); 1/2 teaspoon Garam masala powder; Coriander (Dhania) Leaves few, finely chopped; 1/2 teaspoon Amchur (Dry Mango Powder); 2 cloves Garlic finely chopped

Instructions

Prep:1h 10minCook:10min

This Naan is super simple to make and you can even serve the Spicy Aloo Naan as an appetizer for your parties or along with Paneer Makhani for a weeknight dinner.

Updated at: Fri, 21 Nov 2025 00:01:05 GMT