Nilagang Baka

Name: Nilagang Baka
Prep time: 10 min
Cook time: 2 h 30 min
Total time: 2 h 40 min
Cuisine: Asian
Ingredients: 2 pounds beef shanks, bone-in; 1 pound beef tendons; 8 cups water; 1 large onion, peeled and quartered; 1 teaspoon peppercorns; 2 tablespoons fish sauce; 3 corn, husked and cut into halves; 2 medium potatoes, peeled and quartered; 1 small cabbage, cut into wedges; 12 green beans, ends trimmed; salt to taste; green onions, optional

Instructions

Prep:10minCook:2h 30min

Nilagang Baka is the ultimate comfort food! Loaded with fork-tender beef shanks, tendon, and vegetables, this Filipino-style boiled soup is hearty and tasty.

Updated at: Thu, 21 Nov 2024 09:54:11 GMT