Nutrition balance score
Good
Glycemic Index
49
Low
Glycemic Load
13
Moderate
Nutrition per serving
Calories370.9 kcal (19%)
Total Fat18.2 g (26%)
Carbs27.3 g (10%)
Sugars10.2 g (11%)
Protein26.9 g (54%)
Sodium1765.4 mg (88%)
Fiber3.9 g (14%)
% Daily Values based on a 2,000 calorie diet
Ingredients
2 servings
Instructions
View on noucuisine.com
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