Nutrition balance score
Unbalanced
Glycemic Index
47
Low
Glycemic Load
11
Moderate
Nutrition per serving
Calories180 kcal (9%)
Total Fat7.5 g (11%)
Carbs22.2 g (9%)
Sugars10.2 g (11%)
Protein6.9 g (14%)
Sodium2797.8 mg (140%)
Fiber2.3 g (8%)
% Daily Values based on a 2,000 calorie diet
Ingredients
4 servings
Instructions
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