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By tastythin.com
Instant Pot Vegetable Broth
How to Make Vegetable Broth in the Instant Pot (from scraps!) - save your veggie scraps and make this delicious and healthy stock in the Instant Pot! So simple and nutritious!
Updated at: Tue, 25 Jan 2022 19:14:06 GMT
Nutrition balance score
Great
Glycemic Index
45
Low
Glycemic Load
4
Low
Nutrition per serving
Calories39.1 kcal (2%)
Total Fat0.1 g (0%)
Carbs7.9 g (3%)
Sugars1.8 g (2%)
Protein1.7 g (3%)
Sodium19.9 mg (1%)
Fiber2.6 g (9%)
% Daily Values based on a 2,000 calorie diet
Ingredients
8 servings
Instructions
View on tastythin.com
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