Easy Hummus (Better than Store-Bought)

Name: Easy Hummus (Better than Store-Bought)
Prep time: 10 min
Total time: 10 min
Cuisine: Middle Eastern
Ingredients: 1 (15-ounce) can chickpeas or 1 ½ cups (250 grams) cooked chickpeas; 1/4 cup (60ml) fresh lemon juice, 1 large lemon; 1/4 cup (60ml) well-stirred tahini, see our homemade tahini recipe; 1 small garlic clove, minced; 2 tablespoons (30ml) extra-virgin olive oil, plus more for serving; 1/2 teaspoon ground cumin; Salt to taste; 2 to 3 tablespoons (45ml) water or aquafaba, see notes; Dash ground paprika, sumac, or Za’atar for serving

Instructions

Prep:10min

Homemade hummus is easy to make and tastes much better than anything you can buy at the store. You will need tahini, a paste made from sesame seeds. Buy it or make it yourself — here’s our recipe for tahini. To leave it out, add more olive oil. We love serving hummus with flatbread. Try our easy flatbread, sesame garlic flatbread, or this homemade pita recipe (coming soon).

Updated at: Mon, 03 Jun 2024 21:51:23 GMT