Fan Tuan飯糰 (Ci Fan粢饭) - Stuffed Rice Roll

Name: Fan Tuan飯糰 (Ci Fan粢饭) - Stuffed Rice Roll
Prep time: 20 min
Cook time: 40 min
Total time: 1 h
Cuisine: Asian, Chinese
Ingredients: 3-4 cups cooked sushi rice (or use sticky/short grain/black rice⁣); 7 oz [200g] firm tofu (drained, pressed, and mashed⁣); 1 cup [140g] chopped Gailan stems (or use kale or broccoli); 1 piece YouTiao (or use fried wonton skins, croutons, saltine crackers⁣); ½ cup [80g] salted preserved dried radish (or use pickles/relish); ½ cup finely shredded purple cabbage (or use vegetables of choice⁣); 1 tablespoon soy sauce (or tamari); a drizzle of dark soy sauce for color (optional⁣); toasted sesame seeds⁣ (white and black); crushed peanuts (optional); oil for cooking; salt to taste⁣; sugar

Instructions

Prep:20minCook:40min

This Fan Tuan (Ci Fan) is a delicious quick on-the-go meal that is kid and family friendly. They are stuffed with crunchy vegetables, tasty tofu, and crispy youtiao.

Updated at: Wed, 02 Sep 2026 09:16:26 GMT