Samosa Wraps

Name: Samosa Wraps
Prep time: 15 min
Cook time: 35 min
Total time: 50 min
Cuisine: Asian, Indian
Ingredients: 3 small russet potatoes (about 450g in total), peeled and cubed; 1, 15 oz can chickpeas, drained and rinsed; 1 tbsp avocado oil; 1/2 small red onion, diced; 1/2 tsp cumin seeds; 1/2 tsp fennel seeds; 3 cloves garlic, crushed; 1/2 inch ginger, grated; 1/4 – 1/2 tsp Kasmiri chili powder, optional; 1/2 tsp ground turmeric; 1/2 tsp ground coriander; 1/2 tsp garam masala; 1/2 tsp salt; 1/2 cup frozen peas; 1/4 cup cilantro, minced; 3 burrito size tortillas; Juice of half a lemon; 1/2 cup fresh cilantro, stems removed; 1/4 cup fresh mint, stems removed; 1 clove garlic, grated; 3 tbsp plant-based unsweetened yogurt; 1 tsp maple syrup