Creamy Baked Lemon & Dill Rice

Name: Creamy Baked Lemon & Dill Rice
Prep time: 20 min
Cook time: 1 h
Total time: 1 h 20 min
Cuisine: Asian, Middle Eastern
Ingredients: 5 medium tomato; 1 medium leek; 2 garlic clove; 1 medium onion; 1½ cup uncooked short-grain white rice; 1½ cup cooked cannellini beans; ⅓ cup nutritional yeast flakes; 2 bay leaf; 1 Tbsp olive oil; chili flakes; dried dill; 3 cup boiling water; 2 vegetable bouillon cube; 1 cup fresh dill; 2 Tbsp olive oil; ½ lemon; ½ tsp salt; ¼ tsp ground black pepper; ¼ cup roasted pine nuts

Instructions

Prep:20minCook:1h

This baked rice dish is inspired by risotto but comes together with no fuss in just one baking dish. The lemon dill dressing gives the dish a seafood-like flavour, and the buttery cannellini beans add a lovely creamy texture to this hearty meal.

Updated at: Fri, 18 Jul 2025 07:03:00 GMT