The Easiest Vegetable Stir Fry

Delicious!! We doubled the recipe as cooking for 7. Excellent flavours. Will definitely cook again.

Did this with broccoli and snow peas. Used slightly less soy sauce to keep it from being overly salty. Super easy and great way to use veggies!

I never got a chance to take a picture it was a big win, I added Sriracha to make it spicy/sweet.

I added fish sauce and rice vinegar for an acid. We had leftover pork we added. Husband wanted it to be spicy may do that next time. Lots of chopping.

I used about a third of the suggested amount of sugar and veg stock instead of chicken. Fantastic.

Good, but decrease amount of brown sugar.

Added extra mushrooms and some Asian chili garlic paste! Served with chicken as a side. Used less sugar.

Add ginger. Reduce sugar