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By madewithlau.com
Dad's Black Pepper Beef Stir Fry: The Chinese Restaurant Way
Instructions
Prep:20minCook:10min
Learn how to make Black Pepper Beef, a Chinese classic!
Updated at: Fri, 16 Oct 2026 05:14:16 GMT
Nutrition balance score
Good
Glycemic Index
41
Low
Glycemic Load
3
Low
Nutrition per serving
Calories333.4 kcal (17%)
Total Fat22.1 g (32%)
Carbs7 g (3%)
Sugars2.7 g (3%)
Protein23.9 g (48%)
Sodium700 mg (35%)
Fiber1 g (3%)
% Daily Values based on a 2,000 calorie diet
Ingredients
4 servings
Instructions
View on madewithlau.com
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