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By Food & Wine
Broccoli and Potato Soup
Instructions
Cook:30min
In this broccoli-potato soup, broccoli stems cook with the potatoes and are pureed to form a creamy base, while broccoli florets add texture to the finished dish.
Updated at: Tue, 25 Feb 2025 01:06:00 GMT
Nutrition balance score
Great
Glycemic Index
63
Moderate
Nutrition per serving
Calories1144.3 kcal (57%)
Total Fat41.4 g (59%)
Carbs150.4 g (58%)
Sugars18 g (20%)
Protein59 g (118%)
Sodium5074.5 mg (254%)
Fiber26.1 g (93%)
% Daily Values based on a 2,000 calorie diet
Ingredients
0 servings

2 tablespoonsbutter

1onion
chopped

2garlic cloves
minced

1.75 poundsbroccoli
thick stems peeled and diced, tops cut into small florets, about 1 quart

1.5 poundspotatoes
boiling, about ), peeled and cut into 1/2-inch cubes

3 cupslow-sodium chicken broth
canned, or homemade stock

3 cupswater

1 ¾ teaspoonssalt

¼ teaspoonfreshly ground black pepper

½ cupgrated parmesan cheese
divided
Instructions
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Notes
7 liked
2 disliked
Delicious
Go-to
Makes leftovers
Under 30 minutes
Easy