By withpeanutbutterontop.com
Easy One Pot Healthy Zuppa Toscana
Instructions
Prep:15minCook:35min
Learn how to make Olive Garden's popular Zuppa Toscana at home and on a lighter note! Everything comes together easily in one pot and is guaranteed to wow you and your family. Tender russet potatoes, kale, bacon, and turkey sausage - all seasoned to perfection!
Updated at: Thu, 21 Nov 2024 12:24:44 GMT
Nutrition balance score
Good
Glycemic Index
57
Moderate
Glycemic Load
11
Moderate
Nutrition per serving
Calories311.2 kcal (16%)
Total Fat18.5 g (26%)
Carbs18.5 g (7%)
Sugars3.2 g (4%)
Protein17.6 g (35%)
Sodium713.5 mg (36%)
Fiber3 g (11%)
% Daily Values based on a 2,000 calorie diet
Ingredients
8 servings
1 Tbspolive oil
1 lbturkey sausage
1 ½ tspitalian seasoning
6 ozbacon
chopped
0.5yellow onion
medium, chopped
6cloves garlic
minced
4 cupsunsalted chicken stock
or broth
2 cupswater
1 tspsea salt
more or less, to taste
¼ tspblack pepper
more or less, to taste
1 tspdried oregano
1 tspdried basil
½ tspdried thyme
4russet potatoes
medium, sliced 1/4" thick
1 cuphalf and half
or sub with coconut milk for dairy-free option
2 cupskale
chopped, stems removed
basil
freshly chopped
red pepper flakes
parmesan cheese
freshly grated
Instructions
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Notes
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Delicious
Easy
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Makes leftovers
One-dish