Instant Pot BBQ Beer Pulled Chicken Tacos

Name: Instant Pot BBQ Beer Pulled Chicken Tacos
Prep time: 20 min
Cook time: 10 min
Total time: 30 min
Cuisine: Moroccan, Mediterranean, Southern, European, Greek, American, African
Ingredients: 2 pounds boneless skinless chicken breast or thighs; 2 teaspoons smoked paprika; 2 teaspoons chipotle chili powder; 1 teaspoon garlic powder; 1/2 teaspoon cinnamon; kosher salt and black pepper; 2 cups of your favorite BBQ sauce; 1/2 cup of your favorite beer, or use chicken broth ((I use Pumpkin beer)); 3 cups shredded cabbage; 2 cups grilled or steamed corn; 1/2 cup fresh cilantro roughly, chopped; 2 tablespoons chopped fresh chives; warmed corn or flour tortillas and shredded sharp cheddar cheese, for serving; 1 avocado, halved; 1/2 cup buttermilk; 1 cup fresh cilantro; 1 jalapeño, halved and seeded; juice from 1 lime; 1/2 teaspoon garlic powder; 1/2 teaspoon onion powder; kosher salt

Instructions

Prep:20minCook:10min

Shredded chicken in a spicy BBQ beer sauce stuffed into warmed tortillas. All made in the instant pot and served with a creamy, spicy avocado jalapeño sauce!

Updated at: Sat, 19 Apr 2025 15:16:28 GMT