By christieathome.com
Quick & Easy Chinese Spicy Sour Potatoes
Instructions
Prep:15minCook:15min
A delicious shredded potato dish with a spicy, salty, tangy flavours that hits the spot! These quick and easy Chinese spicy sour potatoes are made with minimal ingredients in 30 minutes. Great as a side dish and it's also vegan!
Updated at: Thu, 01 Jan 2026 00:16:35 GMT
Nutrition balance score
Good
Glycemic Index
66
Moderate
Glycemic Load
17
Moderate
Nutrition per serving
Calories137.6 kcal (7%)
Total Fat3.3 g (5%)
Carbs25.3 g (10%)
Sugars2 g (2%)
Protein2.6 g (5%)
Sodium543.7 mg (27%)
Fiber2.4 g (9%)
% Daily Values based on a 2,000 calorie diet
Ingredients
6 servings
4russet potatoes
small-medium, peeled
3green onions
sliced into 1 inch long pieces
1red chilli
large, chopped
3cloves garlic
minced
1 Tbspvegetable oil
or any neutral oil
1 Tbspsoy sauce
regular
1 tspsesame oil
½ tspwhite granulated sugar
1 tspsalt
4 tspwhite vinegar
or Chinese black vinegar, rice vinegar or apple cider vinegar
Instructions
View on christieathome.com
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