By oatmealwithafork.com
Instant Pot Chicken Noodle Soup
Instructions
Prep:15minCook:30min
Delicious and healthy chicken noodle soup made in the Instant Pot!
Updated at: Tue, 11 Nov 2025 08:31:30 GMT
Nutrition balance score
Great
Glycemic Index
48
Low
Glycemic Load
9
Low
Nutrition per serving
Calories228.1 kcal (11%)
Total Fat7.5 g (11%)
Carbs19.2 g (7%)
Sugars2 g (2%)
Protein19.9 g (40%)
Sodium196.9 mg (10%)
Fiber1.7 g (6%)
% Daily Values based on a 2,000 calorie diet
Ingredients
8 servings
2 tablespoonsolive oil
divided
1.5 poundsboneless skinless chicken thighs
cut into 1-2 inch cubes
0.5yellow onion
medium, chopped
3carrots
medium, chopped
2celery stalks
2garlic cloves
minced
¼ teaspoondried thyme
⅛ teaspoonturmeric
1dried bay leaf
6 cupswater
3 cupsdried pasta
weight will differ depending on the pasta you use
¼ cupfresh parsley
chopped
½ teaspoonsea salt
plus more to taste
black pepper
to taste
Instructions
View on oatmealwithafork.com
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