Nutrition balance score
Great
Glycemic Index
29
Low
Glycemic Load
10
Low
Nutrition per serving
Calories504.8 kcal (25%)
Total Fat22.3 g (32%)
Carbs33.3 g (13%)
Sugars2.6 g (3%)
Protein42.6 g (85%)
Sodium717.9 mg (36%)
Fiber4.7 g (17%)
% Daily Values based on a 2,000 calorie diet
Ingredients
4 servings
Instructions
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