Nutrition balance score
Great
Glycemic Index
29
Low
Glycemic Load
10
Low
Nutrition per serving
Calories583.2 kcal (29%)
Total Fat26.5 g (38%)
Carbs33.3 g (13%)
Sugars2.6 g (3%)
Protein52.1 g (104%)
Sodium746.6 mg (37%)
Fiber4.7 g (17%)
% Daily Values based on a 2,000 calorie diet
Ingredients
4 servings
Instructions
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