Nutrition balance score
Great
Glycemic Index
36
Low
Glycemic Load
7
Low
Nutrition per serving
Calories129.3 kcal (6%)
Total Fat4.6 g (7%)
Carbs19.6 g (8%)
Sugars3.7 g (4%)
Protein6.8 g (14%)
Sodium129.1 mg (6%)
Fiber2.4 g (9%)
% Daily Values based on a 2,000 calorie diet
Ingredients
29 servings
Instructions
Step 1
Bake 375F for 22 mins
Notes
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