Nutrition balance score
Great
Glycemic Index
36
Low
Glycemic Load
7
Low
Nutrition per serving
Calories133.3 kcal (7%)
Total Fat5.5 g (8%)
Carbs19.4 g (7%)
Sugars3.7 g (4%)
Protein5.6 g (11%)
Sodium134.9 mg (7%)
Fiber2.4 g (8%)
% Daily Values based on a 2,000 calorie diet
Ingredients
29 servings
Instructions
Step 1
Bake 375F for 22 mins
Notes
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