Nutrition balance score
Good
Glycemic Index
37
Low
Glycemic Load
7
Low
Nutrition per serving
Calories132.9 kcal (7%)
Total Fat5 g (7%)
Carbs19.2 g (7%)
Sugars3.7 g (4%)
Protein6.7 g (13%)
Sodium129.1 mg (6%)
Fiber2.1 g (7%)
% Daily Values based on a 2,000 calorie diet
Ingredients
29 servings
Instructions
Step 1
Bake 375F for 22 mins
Notes
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