By Two Sips
Enchirito por Claudia
19 steps
Prep:15minCook:20min
A take on a Mexi Cali original by Taco Bell, except better!
Updated at: Thu, 17 Aug 2023 03:11:54 GMT
Nutrition balance score
Unbalanced
Glycemic Index
37
Low
Glycemic Load
23
High
Nutrition per serving
Calories1080 kcal (54%)
Total Fat70.6 g (101%)
Carbs62.8 g (24%)
Sugars7.4 g (8%)
Protein52.6 g (105%)
Sodium1355.5 mg (68%)
Fiber10.3 g (37%)
% Daily Values based on a 2,000 calorie diet
Ingredients
4 servings
Enchilada Sauce
4 cupswater
or beef broth
4 Tbsptomato paste
4 ½ Tbspchili powder
New Mexico style preferred
½ Tbsppaprika
2 tspcumin
2 tspground oregano
Mexican style preferred
2 tspgarlic powder
2 tsponion powder
1 tspblack pepper
½ tspbeef bouillon
4 Tbspbutter
4 Tbspall purpose flour
The Burrito
2 lbsground beef
2 tspgarlic powder
1 tspground oregano
Mexican style preferred
1 tspcumin
1 tsppaprika
1 tspchili powder
New Mexico style preferred
1 tspblack pepper
½ tspcayenne pepper
optional
salt
4 tsptomato paste
½ cupwater
or beef broth
2 Tbspall purpose flour
4flour tortilla
burrito sized
Refried beans
homemade or canned
cheddar
Medium, shredded
Optional
Instructions
The Mix
Step 1
Mix water and tomato paste with all listed spices until well mixed
The Roux
Step 2
In a skillet, fully melt butter until bubbling
Step 3
Add all purpose flour by whisking it into butter until pretty smooth (be careful not to cook the roux for color - very light tan is good)
Becomes the Sauce
Step 4
Whisk in the mix into the roux until fully dissolved
Step 5
Continue whisking until simmer, add salt to taste as needed, and reduce heat to very low. Continue to stir
Bring the Beef
Step 6
Brown ground beef over medium high heat
Step 7
Add spice mix to beef and mix well
Step 8
Part the beef to leave open the center of the pan where the fat should pool. Add flour and mix with fat well. Then mix well with beef
Step 9
Add tomato paste
Step 10
Add water then let it cook for a few more minutes. Salt to taste as needed
The Enchilada ala Burrito
Step 11
Preheat oven to 350 F and then toast each flour tortilla until light color
Step 12
Spread thin layer of beans all around the tortilla
Step 13
Add beef across the diameter of the tortilla
Step 14
Roll closed and place onto a sheet pan or individual iron skillet with a think layer of sauce at the bottom
Step 15
Add sauce on top for most of the length of the burrito.
Step 16
Sprinkle generous amount of cheese on top of burrito
Step 17
Place into preheated 350 F oven until cheese is fully melted and bubbling
Fun Tume
Step 18
Add optional toppings as desired
Step 19
Enjoy!
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Notes
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