One Pot Bean Couscous — MINA ROME

Name: One Pot Bean Couscous — MINA ROME
Cuisine: Moroccan, African
Ingredients: 1 onion; 2 tsp oil; ¾ tsp dried garlic or 1 clove of garlic; ½ tsp paprika; ½ tsp pepper; ¼ tsp turmeric; ¼ tsp cinnamon; 1 tbsp tomato purée; 125g couscous, dried (¾ cup); 300ml vegetable broth, hot; 100g passata or marinara sauce (½ cup); 1 can kidney beans, drained and rinsed (240g) (8.5 oz); 2-3 handfuls fresh spinach; 2 tbsp sunflower seeds; the juice of 1 lime or lemon; salt to taste