Paneer, spinach and tomato salad recipe

Name: Paneer, spinach and tomato salad recipe
Cuisine: Asian, Indian
Ingredients: 1kg vine tomatoes, large ones halved or quartered; 5 cloves of garlic, unpeeled; 4 tbsp rapeseed oil; 2 tsp salt; 2 red onions; 225g paneer, cut into 2cm cubes; 1 tsp Kashmiri chilli powder; 1 tsp garam masala; 1 tbsp lemon juice; 1 tsp ground cumin; 1 naan bread, cut into wedges; 100g baby-leaf spinach; METHOD