Thai prawn fried rice recipe

Name: Thai prawn fried rice recipe
Cuisine: Asian, Thai
Ingredients: 2 tablespoons vegetable oil; 2 garlic cloves, finely chopped; ½ brown onion, sliced; 200g raw prawns, peeled and deveined; 3 cups cooked rice (preferable a day or so old so it’s quite dry); 1 tablespoon fish sauce; 1 tablespoon soy sauce; 1 teaspoon sugar; black pepper; 1 bunch coriander, roughly chopped; 2 stems spring onion; 1 lemon, cut into wedges; ½ Lebanese cucumber, sliced; 2 eggs; 1 teaspoon fish sauce; black pepper; 1 tablespoon vegetable oil; ¼ cup fish sauce; 1 long red chilli, finely sliced

3 steps

Marion Grasby’s delicious recipe

Updated at: Thu, 17 Aug 2023 03:35:46 GMT

Nutrition balance score

Unbalanced

Glycemic Index

Low

Glycemic Load

High

Nutrition per serving

Calories357.1 kcal (18%)

Total Fat13.3 g (19%)

Carbs40.8 g (16%)

Sugars4.1 g (5%)

Protein18.6 g (37%)

Sodium2211.7 mg (111%)

Fiber2.9 g (10%)

% Daily Values based on a 2,000 calorie diet

Ingredients

4 servings

2 tablespoonsvegetable oil

0.5brown onion

200graw prawns

3 cupsrice

cooked, preferable a day or so old so it’s quite dry

1 tablespoonfish sauce

1 tablespoonsoy sauce

1 teaspoonsugar

black pepper

1 bunchcoriander

roughly chopped

2 stemsspring onion

1lemon

cut into wedges

0.5lebanese cucumber

sliced

Omlette

2eggs

1 teaspoonfish sauce

black pepper

1 tablespoonvegetable oil

Fish sauce

¼ cupfish sauce

1long red chilli

finely sliced

Instructions

Step 1

First, make an omelette - whisk eggs, fish sauce and a generous grinding of black pepper. Heat 1 Tbsp vegetable oil in a wok until hot and then pour in egg mixture. Cook omelette for about a minute or until starting to set and then flip over. Cook until just set and light golden brown, then remove from heat. Slice into thin strips and set aside.

Step 2

Place wok back on high heat. Add 2 Tbsp vegetable oil and stir-fry garlic and onion until fragrant and just starting to brown. Add prawns and stir fry for a couple of minutes or until just cooked. Add rice, fish sauce, soy sauce, sugar and another generous grinding of black pepper. Mix and stir-fry for a couple of minute until everything is well combined. Toss through omelette strips and coriander.

Step 3

For the fish sauce with chilli, combine the two ingredients in a small serving bowl. Serve fried rice alongside bowl of fish sauce with chilli, cucumber and wedges of lemon.