Healthy Thai Chicken Zucchini Noodle Soup
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Ingredients
4 servings
1 Tbspavocado oil
0.5yellow onion
chopped
3garlic cloves
grated
0.5 piecefresh ginger
chopped
1 ½ Tbspred curry paste
0.5lime
juiced
¼ tspfish sauce
1 ½ cuplow sodium chicken broth
200gcanned tomatoes
340chicken breast
thinly sliced
2carrots
peeled, spiralized
3zucchini
spiralized
200gfull fat canned coconut milk
½ tspsalt
¼ tspblack pepper
¼ tspturmeric powder
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