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Ingredients
0 servings
Tinned mackerel in olive oil
pasta
pesto
rocket
parmesan
lemon juice
Optional
extra virgin olive oil
black pepper
Instructions
Step 1
Cook the pasta, mix in with pesto. Grate over parmesan. Flake over mackerel and grind some black pepper on top. Top with rocket and drizzle with olive oil. Tastes great with a Greek feta side salad too!
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