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By Lois

Pasta Lois

11 steps
Prep:15minCook:20min
A creamy pasta I love!! :) I don’t have the measurements bc it’s just so easy to make and u can adjust it to ur liking!!
Updated at: Thu, 17 Aug 2023 02:43:53 GMT

Nutrition balance score

Great
Glycemic Index
43
Low
Glycemic Load
12
Moderate

Nutrition per serving

Calories279.7 kcal (14%)
Total Fat13.3 g (19%)
Carbs26.6 g (10%)
Sugars5.8 g (6%)
Protein14.6 g (29%)
Sodium362.4 mg (18%)
Fiber3.3 g (12%)
% Daily Values based on a 2,000 calorie diet

Instructions

Step 1
1) Cook the pasta in a pan with water, a bit of oil and salt
pastapasta
saltsalt
Step 2
2) In another pan; add some olive oil, ur diced onions and fruit them
Step 3
3) Add by the onions the diced garlic
garlicgarlic
Step 4
4) Add by the onions the tomato cubes and stir well
Step 5
5) Add the Italian herbs, parsley, salt, pepper and chili flakes.
saltsalt
pepperpepper
italian herbsitalian herbs
Step 6
6) When the pasta is done u strain it and keep some of the pasta water
Step 7
7) add in the other pan some pasta water (not too much), the tomato pasta and the heavy cream.
heavy creamheavy cream
Step 8
8) Add in the grated Parmesan cheese to ur pasta sauce
parmesanparmesan
Step 9
9) Add in the spinach and let this simmer for a bit
spinachspinach
Step 10
10) as last u add the pasta to ur sauce!!
pastapasta
Step 11
11) enjoy ur meal! :)

Notes

1 liked
0 disliked
Delicious
Easy
Fresh
Go-to
Moist
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