Nutrition balance score
Great
Glycemic Index
39
Low
Nutrition per serving
Calories843 kcal (42%)
Total Fat30 g (43%)
Carbs108.6 g (42%)
Sugars32.8 g (36%)
Protein37.9 g (76%)
Sodium1871.4 mg (94%)
Fiber32.4 g (116%)
% Daily Values based on a 2,000 calorie diet
Ingredients
0 servings
Instructions
Step 1
Finely chop all ingredients and mix dressing
Step 2
Combine and serve
Notes
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