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2/2
100%
1
Nutrition balance score
Great
Glycemic Index
25
Low
Nutrition per recipe
Calories307.6 kcal (15%)
Total Fat4.8 g (7%)
Carbs110 g (42%)
Sugars25.5 g (28%)
Protein7.5 g (15%)
Sodium80.4 mg (4%)
Fiber8.9 g (32%)
% Daily Values based on a 2,000 calorie diet
Ingredients
0 servings
Instructions
Step 1
Put all ingredients in a pot over medium-high heat, and bring to boil
Step 2
Reduce to simmer and stir occasionally until oats are fully saturated (will take a varying amount of time based on type of oats)
Optional
Step 3
Add and mix in butter, nuts, and/or honey/syrup if desired
Notes
2 liked
0 disliked
Delicious
Easy
Go-to
Kid-friendly
One-dish












