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Ingredients
2 servings
1frozen rice bag
1chicken breast
large, cubed
black beans
chickpeas
Salsa Verde
corn
fresh or frozen
plain greek yogurt
optional, topping
cheese
optional, topping
Everything but the Elote seasoning
cumin powder
garlic powder
onion powder
pepper
Instructions
Step 1
1. cube chicken breast (before cooking, if possible)
Step 2
2. season chicken with all seasonings
Step 3
3. when chicken fully cooked, pour in desired amount of salsa and toss to coat chicken
Step 4
4. add frozen rice (and frozen corn, if using)
Step 5
5. once rice and corn cooked, add beans and chickpeas
Step 6
6. season everything again and toss
Step 7
7. add chicken back in, add more salsa, toss more and serve
Notes
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