Creamy Garlic Chicken Pasta
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Nutrition balance score
Good
Glycemic Index
46
Low
Glycemic Load
35
High
Nutrition per serving
Calories667.5 kcal (33%)
Total Fat19.6 g (28%)
Carbs75.9 g (29%)
Sugars14.2 g (16%)
Protein43.9 g (88%)
Sodium994.7 mg (50%)
Fiber3.3 g (12%)
% Daily Values based on a 2,000 calorie diet
Ingredients
4 servings
Sauce
Instructions
Step 1
Season chicken breasts, add olive oil, mix, set aside
Step 2
In blender, add evaporated milk, oregano, garlic powder, black pepper, Parmesan cheese. Blend
Step 3
In lan, add butter, and cook chicken on medium heat for 5 minutes each side, set aside
Step 4
Start pasta
Step 5
In used pan on low, add garlic cloves, chicken stock, blended sauce, cream cheese, mix, then add paprika and chicken stock powder, mix more.
Step 6
Add pasta and 1/2 cup pasta water to pan, mix and let simmer in low heat for 5 minutes
Step 7
Distribute into 4 servings.
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