Nutrition balance score
Great
Glycemic Index
51
Low
Glycemic Load
15
Moderate
Nutrition per serving
Calories364.8 kcal (18%)
Total Fat8.4 g (12%)
Carbs30 g (12%)
Sugars20.8 g (23%)
Protein44 g (88%)
Sodium313.6 mg (16%)
Fiber3.3 g (12%)
% Daily Values based on a 2,000 calorie diet
Ingredients
1 servings
Instructions
Step 1
blend all ingredients together and enjoy!
Notes
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