Chili-Lime Mushroom Tacos

Good

% Daily Values based on a 2,000 calorie diet

Step 1

Remove stems from mushrooms; if desired, remove gills using a spoon. Cut mushrooms into 1/2-in. slices.

Step 2

In a large skillet, heat oil over medium-high heat; saute mushrooms, red pepper and onion until mushrooms are tender, 5-7 minutes.

Step 3

Stir in garlic, seasonings, lime zest and juice; cook and stir 1 minute.

Step 4

Serve in tortillas; top with cheese.