Nutrition balance score
Great
Glycemic Index
30
Low
Glycemic Load
10
Low
Nutrition per serving
Calories465.5 kcal (23%)
Total Fat29.4 g (42%)
Carbs32.8 g (13%)
Sugars13.7 g (15%)
Protein19.4 g (39%)
Sodium1511.7 mg (76%)
Fiber12.3 g (44%)
% Daily Values based on a 2,000 calorie diet
Ingredients
1 servings
Instructions
Step 1
Put spinnach, olives, avocado, ricotta and sundried tomatoes in a bowl.
Step 2
Fry the onions in the oil under soft
Step 3
Add the tofu and capsicum to the pan, along with the nasi goreng paste. Fry until cooked through
Step 4
Transfer to the bowl and mix ingredients together and enjoy!
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