Nutrition balance score
Great
Glycemic Index
30
Low
Glycemic Load
10
Moderate
Nutrition per serving
Calories470 kcal (23%)
Total Fat29.4 g (42%)
Carbs34.7 g (13%)
Sugars14.6 g (16%)
Protein19.2 g (38%)
Sodium1510.5 mg (76%)
Fiber12.7 g (45%)
% Daily Values based on a 2,000 calorie diet
Ingredients
1 servings
Instructions
Step 1
Put spinnach, olives, avocado, ricotta and sundried tomatoes in a bowl.
Step 2
Fry the onions in the oil under soft
Step 3
Add the tofu and capsicum to the pan, along with the nasi goreng paste. Fry until cooked through
Step 4
Transfer to the bowl and mix ingredients together and enjoy!
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