Chicken Tacos (hard shell)
100%
0
Nutrition balance score
Great
Glycemic Index
45
Low
Nutrition per serving
Calories723.7 kcal (36%)
Total Fat39.8 g (57%)
Carbs61.1 g (24%)
Sugars14.4 g (16%)
Protein36.3 g (73%)
Sodium1647.1 mg (82%)
Fiber15.6 g (56%)
% Daily Values based on a 2,000 calorie diet
Ingredients
0 servings
Instructions
Step 1
Cut the chicken into small cubes (the smaller the better)
Step 2
Season chicken with Sazon, sofrito, salt, black pepper, garlic powder, onion powder, and paprika, and olive oil
Step 3
Cook chicken: cover with lid and remove when halfway done
Step 4
Blend the following items: avocado, garlic cloves, white onion, tomatillos, cilantro, and pinch of salt
Step 5
Microwave taco shells for 1 minute or put in oven at 350 for 3-4 minutes
Step 6
Add chicken, green sauce, and cotija cheese to taco shell
Notes
1 liked
0 disliked
Delicious
Easy
Kid-friendly
Makes leftovers
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