Am's InstaPot Chicken Soup

Great

% Daily Values based on a 2,000 calorie diet

Step 1

Salt and pepper whole chicken

Step 2

In InstaPot, add 1 tbls oil & brown each side of chicken (about 7 mins each side).

Step 3

While browning chicken, cut up potatoes onion, carrots, celery, and remove Kale from (and shread into lrg bite-sized pieces).

Step 4

After chicken has browned, remove chicken and oil from pot.

Step 5

Add potatoes, onion, carrots, celery, and Kale.

Step 6

Place chicken on top of veggies, and poor in broth.

Step 7

Attach InstaPot lid and set pot to "Soup" setting.

Step 8

After done cooking, pull out chicken and shred meat.

Step 9

Transfer soup and shredded chicken to large container. Add additional broth as needed

Step 10

Serve