Spam Onigiri with Gochujang

Easy and delicious spam gochujang onigiri with corn! This recipe makes about 2-3 onigiris.

Uh-oh! We're unable to calculate nutrition for this recipe because some ingredients aren't recognized.

Step 1

Begin by dicing your spam into small cubes. Or, you can smash your spam with a fork.

Step 2

On medium heat, cook your spam for a few minutes. Set aside.

Step 3

In a bowl, add 200g of cooked white rice, cooked spam, 2 Tbsp of corn from the can, 1 Tbsp of gochujang, 1 Tbsp of sesame oil and 1.5 Tbsp of soy sauce.

Step 4

Mix the ingredients gently with a glove on.

Step 5

Taste the rice and season with more soy sauce if needed.

Step 6

With 2 gloves, start molding and shaping the rice ball into triangles.

Step 7

Continue until rice is all used.

Step 8

Cut the nori sheet into 5cm width and 10cm length and wrap it on the bottom of the onigiri. (Optional step)

Step 9

Enjoy!